Wednesday, February 28, 2007

Joel and I cooked "Lomo Saltado" last night. Lomo Saltado is a traditional Peruvian dish which consists of fried meat with onions, tomatoes and fries, and served on top of rice. After last night, I hope Joel can make it by himself now that he knows the recipe.

Joel making the fries!

On the left, the fries ready. To the right: at the top, the rice is ready and the sirloin, onions and tomatos are almost done.

setting up the table...

Ready to eat!

1 comment:

Donnie said...

OK Joel, I can't wait for you to make this for me.